Regional Cuisine of Liguria

Relax on your private balcony overlooking the Ligurian Coast . . . learn to make low fat and healthy Ligurian cuisine based mainly on fish and local herbs and vegetables . . . become an expert on Pesto, a sauce incorporating basil, nuts, olive oil and garlic . . . enjoy two dinners and a cable car excursion for a magnificent view of the coastline . . .

PACKAGE INCLUDES:

• Three nights in a Deluxe Double room with sea view and balcony
• Buffet breakfast daily featuring a selection of local specialties
• Two cooking lessons given by the hotel's Chef
• Two dinners at the hotel, beverages excluded
• Cable excursion to Montallegro
• A visit to the hotel's gardens with the Chef
• Complimentary access to the hotel's Health & Fitness Club and, during the summer months, to the hotel's private beach
• Souvenir photo of the cooking lesson
• Tax and service

• From € 615 per person, double occupancy
• From € 930 single occupancy